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Recipes starting with P

Parsley Pesto
  • Complexity: very easy

Parsley Pesto

Pesto can basically be made with any herb (parsley, basil, sage, cilantro) and nuts (almonds, walnuts, pine nuts, pistachios) you prefer. This version goes great over pasta, bread or grilled chicken. 

Pasta Carbonara
  • Complexity: medium

Pasta Carbonara

This simple bacon, egg and cheese pasta comes together quickly and is always a crowd pleaser.

Pasta Puttanesca with Arugula
  • Complexity: easy

Pasta Puttanesca with Arugula

This pasta dish is almost a full pantry pasta, with the exception of the arugula and garlic. Instead of anchovies I use sardines for a bump in protein.
Peach, Burrata and Arugula Salad with Basil Mint Oil
  • Complexity: very easy

Peach, Burrata and Arugula Salad with Basil Mint Oil

When peaches are at their best, this salad is the perfect summer dish. Quick, easy and delicious. 

Peaches and Cream Baked Oatmeal
  • Complexity: medium

Peaches and Cream Baked Oatmeal

Peaches and cream pair perfectly in this baked breakfast dish. 

Pear and Hibiscus Sorbet Cocktails
  • Complexity: very easy

Pear and Hibiscus Sorbet Cocktails

This is the ultimate grown-up float. Vodka, lemon and soda water are mixed with pear and hibiscus sorbet to form a delicious and refreshing cocktail. 

Penne alla Vodka Sauce
  • Complexity: medium

Penne alla Vodka Sauce

This dish starts with my Tomato and Basil Sauce, with the addition of vodka and cream. All tossed together with perfectly cooked penne, this is one killer pasta. 

Pesto Pasta with Peas and Arugula
  • Complexity: easy

Pesto Pasta with Peas and Arugula

Simple Pesto Pasta with peas, arugula and pine nuts.
Pesto Pizza with Burrata, Prosciutto and Arugula
  • Complexity: easy

Pesto Pizza with Burrata, Prosciutto and Arugula

Crispy, chewy pizza crust topped with pesto, burrata, prosciutto and arugula. 

Pickled Peppers
  • Complexity: very easy

Pickled Peppers

Making your own pickled jalapenos is easier than you think. A great way to use up extra peppers from your garden.

Pineapple, Tequila and Chili Lime Popsicles
  • Complexity: easy

Pineapple, Tequila and Chili Lime Popsicles

I'm all about getting alcohol into my body, any way, shape or form. These grown-up popsicles are a perfect way to do that.

Pink Protein Chia Seed Pudding
  • Complexity: easy

Pink Protein Chia Seed Pudding

This pudding gets its pink hue from beet powder and packs an added punch of protein from powdered bone broth. 

Piped Marshmallows
  • Complexity: medium

Piped Marshmallows

Homemade marshmallows with a twist. Died pink and then piped through a star tip.

Poached Eggs with Fried Bread and Herbs
  • Complexity: easy

Poached Eggs with Fried Bread and Herbs

Bread is slathered in butter then pan fried until crispy and crunchy. Topped with a poached egg and fresh herbs, this might be your new favorite breakfast.

Pomegranate and Mint Cocktail
  • Complexity: very easy

Pomegranate and Mint Cocktail

A little tart, slightly sweet and incredibly refreshing this drink is a real party pleaser. 

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©2017 Megan Mitchell