This creamy dessert is a perfect frozen treat. Dairy and gluten-free it's a great alternative to ice cream and frozen yogurt.
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This light, creamy and fruity chia seed pudding is perfect on its own or swirled into your favorite yogurt.
Quick and easy dairy-free smoothie. Great for a busy morning.
This lemony and packed full of herbs tabbouleh is made gluten free with sprouted brown rice.
Chia seeds help boost your energy and lower cholesterol. This pudding is easy to make and you can top it with anything you like. Who doesn't need a little extra energy in the morning?
This creamy confection is dairy-free and doesn't require an ice cream maker. Frozen bananas are blended with coconut milk, peanut butter, cocoa powder and a pinch of cinnamon.
This pudding is flavored with coconut milk, cinnamon and a little honey. The thick and syrupy blueberry compote adds the perfect tartness on top.
Curry powder, turmeric, ginger and cilantro add a ton of flavor to this ground turkey curry with butternut squash, snap pea and broccoli.
When you want dessert for breakfast but you still want to be healthy.
Shrimp is sauteed with garlic and shallots in a spicy tomato sauce. Added bonus, it's dairy-free. The dish gets it's creaminess from coconut milk.
This is a green smoothie you'll actually want to drink. Banana, cucumber, apple, parsley, mint, ginger, romaine and watercress are just a few of the healthy fruits and veggies packed into this drink.
Drink your greens! It's a great way to get all of the vitamins, minerals and nutrition your body needs in one quick and easy drink. Start your day off with a boost of energy.
Grilling carrots brings out their subtle sweetness which pairs perfectly with the lightly acidic and salty herb dressing.
Matcha green tea, coconut milk and vanilla flavor this chia seed pudding. Topped with strawberries makes this a delicious and filling breakfast.
Chicken is simmered in a flavorful sauce of sun-dried tomatoes, rosemary, sherry wine, fennel and white beans. This one pan meal is perfect for busy weekdays.
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