Chewy and soft, these dinner rolls are perfect for Thanksgiving, parties or even just a rainy day in.
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A smoked ham is glazed with a sweet and spicy, sticky sauce. Cooked low and slow for a few hours this a simple yet delicious dinner party show stopper.
This recipe is a great way to use up that canned pumpkin or sweet potato you have leftover from Thanksgiving.
Dark chocolate bark is topped with chewy goji berries, toasted coconut flakes, pistachios and flaked sea salt.
Focaccia bread is studded with shallots, tomatoes and flakey sea salt. Serve this at your next dinner party and watch people freak out. Freak. Out.
A seriously delicious tomato and basil soup gets jazzed up with tortelloni, turkey sausage, chili flakes and fresh spinach.
Turkey meatballs are simmered in a red wine tomato sauce and then finished off with Parmesan cheese. Serve with crusty bread or over pasta.
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