This carrot soup is smooth and velvety it's also Whole30 and vegan

Rotisserie chicken is tossed with shredded cabbage, carrots, cilantro, green onions and cashews in a gingery, garlic dressing. Great in a wrap, on top of mixed greens or with crackers

A great alternative to pumpkin pie. This fluffy and moist cake is topped with a light yet rich cream cheese frosting. 

Making your own chai tea concentrate lets you choose the flavors you want to highlight. Cinnamon, ginger, star anise, all spice, cardamom and toasted coconut add great flavor to this one.