Skip to main content

Chef Megan Mitchell

Online Cookbook

Cinnamon Butter

  • Complexity: very easy
  • Print
Cinnamon Butter


  • ½ stick high quality unsalted butter, softened
  • ½ tsp. cinnamon
  • 2 tsp. granulated sugar


  1. In a small bowl combine ingredients and stir to fully incorporate. Will keep up to 1 month refrigerated. 

  2. Easily doubled for larger recipes.


    Recipe Courtesy of Megan Mitchell

Leave a comment

Please login to leave a comment.