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Chef Megan Mitchell

Online Cookbook

Cranberry Tea Gimlet

  • Complexity: very easy
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Cranberry Tea Gimlet


  • 1.5 ounces vodka
  • 1 ounce cranberry juice
  • 1 ounce Pure Leaf Cold Brew Slightly Sweet Black Tea
  • 1 ounce freshly squeezed lime juice
  • .5 ounce maple syrup
  • Ice
  • Coarse sugar, for rimming the glass
  • 3-4 cranberries


  1. To a cocktail shaker add the vodka, cranberry juice, Pure Leaf Cold Brew Slightly Sweet Black Tea, lime juice, maple syrup and 1/4 cup ice. Shake for 20 seconds.

  2. Dip the rim of a coup or martini glass into water then into the sugar crystals. Skewer 3 cranberries onto a cocktail toothpick.

  3. Strain the cocktail into the prepared glass and garnish with the cranberries. Serve immediately.

    Recipe Courtesy of Megan Mitchell

    Paid Partnership with Pure Leaf Tea

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