Spinach and butter lettuce are tossed with green onions, basil and mint. Finished off with garbanzo beans, avocado and grilled chicken all in a tangy red wine and Za'atar dressing.
Butter lettuce is tossed with toasted hazelnuts, chives, oranges and French breakfast radishes. Topped off with grilled salmon and then finished with a whole grain mustard dressing.
When tomatoes are at their peak in summer there's little you need to do to make them shine. This simple recipe enhances their flavor without much fuss.