Chef Megan Mitchell

Online Cookbook

Breakfast

Salted Chocolate Collagen Smoothie
  • Complexity: very easy

Salted Chocolate Collagen Smoothie

This smoothie gets a boost of protein from almond butter and chia seeds and is lightly sweetened with dates. Perfect for Whole30. 

Savory Oatmeal with Mushrooms, Roasted Broccolini and Sunny-Side Up Egg
  • Complexity: medium

Savory Oatmeal with Mushrooms, Roasted Broccolini and Sunny-Side Up Egg

A different take on oatmeal. This one is flavored with garlic and chives then topped with fresh veggies, Parmesan cheese and a fried egg. 

Savory Waffles with Honey and Sriracha
  • Complexity: medium

Savory Waffles with Honey and Sriracha

Waffles don't always have be sweet. These are filled with herbs and drizzled with Sriracha and honey.

Sheet Pan Cinnamon Rolls
  • Complexity: medium

Sheet Pan Cinnamon Rolls

These cinnamon rolls are baked in a sheet tray for the perfect chewy edges

Skillet Cinnamon Rolls
  • Complexity: medium

Skillet Cinnamon Rolls

Fluffy, slightly sweet and the right amount of cinnamon, these are the perfect cinnamon rolls

Smashed Potato Hash
  • Complexity: easy

Smashed Potato Hash

Not sure what to do with those leftover potatoes? Make this breakfast hash with poblanos and a fried egg.

Soft Scrambled Eggs
  • Complexity: easy

Soft Scrambled Eggs

Soft and creamy eggs without using any cream. And the happen to be Whole30 compliant too!

Spiced Carrot Cake Oatmeal
  • Complexity: easy

Spiced Carrot Cake Oatmeal

This oatmeal has the flavors of a spiced carrot cake

Sweet Potato Bread
  • Complexity: easy

Sweet Potato Bread

This recipe is a great way to use up that canned pumpkin or sweet potato you have leftover from Thanksgiving. 

Toasted Hazelnut Banana French Toast
  • Complexity: easy

Toasted Hazelnut Banana French Toast

French toast made gluten and dairy-free with the help of hazelnut coffee creamer.

Vanilla Almond Granola
  • Complexity: very easy

Vanilla Almond Granola

This simple vanilla almond granola goes great over yogurt, almond milk or in your favorite smoothie. 

Vanilla Hazelnut Creamer
  • Complexity: easy

Vanilla Hazelnut Creamer

Cashews, hazelnuts and almonds are soaked overnight and then blended with dates, vanilla and water to make the perfect non-dairy creamer. 

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© Chef Megan Mitchell