A blend of 5 different herbs and garlic make this focaccia beautiful and delicious. 

This simple egg salad is flavored with turmeric, dill, chives and basil. 

Dried hibiscus flowers turn this margarita a beautiful deep reddish, purple color while basil adds freshness. 

Homemade pasta that requires no pasta rolling machine tossed in a simple arugula and walnut pesto

This homemade non-dairy milk is made from hemp seeds, so it's a great alternative to those with a nut allergy

This homemade nut butter features almonds, cashews, pecans, pumpkin seeds, flax seeds and chia seeds

Homemade oat milk might be the easiest non-dairy milk to make. A quick soak and the oats are ready to go. 

Homemade ricotta is pretty quick and easy to make and tastes better than most you can find in the store

These crackers are keto, gluten-free, high in protein, packed with fiber and contain a high amount of heart healthy omega-3 fatty acid.

Try making this spicy pepper and garlic sauce at home for a flavor fresher and stronger than the bottle variety. 

You can add and use whatever mix of nuts and dried fruit you prefer.

Oats and almonds are toasted and flavored with cinnamon, ginger and honey. Finished off with chopped dried apricots makes this a delicious and filling breakfast or snack. 

This might be the creamiest and smoothest hummus ever. The trick, removing the shells from the chickpeas before blending. 

Smooth, creamy and insanely flavorful hummus topped with chopped tomatoes.