Buttermilk Waffles with Blood Oranges and Coconut Whipped Cream
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Spicy Tortellini alla Vodka with Turkey Sausage and Spinach
Spicy Cashew Butter Dressing
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Sweet Italian Sausage and Spicy Kale Pasta
Grilled Pound Cake S'mores
Grilled Summer Panzanella Salad
Homemade Almond Milk
Homemade Wrapping Paper
Ground Turkey Bolognese
Mixed Citrus Vinaigrette
This pasta is like a Fall inspired carbonara; crispy bacon, sage and roasted butternut squash.
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Roasted beets and their greens are tossed with goat cheese, pickled fennel and wild greens in a simple honey dressing.
This hearty salad features roasted golden beets, lentils, fresh berries and crunchy walnuts in a tangy dressing
My take on Spanakopita is flavored with fresh dill, creamy goat cheese and tangy feta then topped off with phyllo dough and baked in a skillet until crispy
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