Banana, Zucchini and Carrot Muffins
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Grilled Breakfast Pizza with Egg and Prosciutto
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Shredded Chicken Salad with Cabbage, Bell Pepper and Cilantro
Lentils and chickpeas are simmered with carrots, celery and garlic in a rich lemony broth.
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This hearty salad features roasted golden beets, lentils, fresh berries and crunchy walnuts in a tangy dressing
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