Blackberry and Vanilla Chia Seed Pudding
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Roasted Butternut Squash Soup with Savory Granola
Greek Orzo Salad with Bell Peppers, Cucumber and Feta
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Spinach Tortellini in Brodo
Vanilla Pound Cake with Candied Tangerines
Zucchini, Avocado and Radish Salad with a Citrus Vinaigrette
Chocolate, Banana and Espresso Smoothie
Homemade Ricotta Cheese
Orecchiette with Zucchini Blossoms, Baby Tomatoes and Feta
Spaghetti al Limone
This pasta is best during the peak summer months when sungold tomatoes are super sweet and flavorful.
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This tomato sauce simmers for 3 hours and then blended smooth. Goes well with pasta, on a pizza or even with roasted veggies.
This simple caprese salad features creamy burrata cheese and is finished with a drizzle of basil, chive oil
This comforting soup is loaded with kale, tomatoes, white beans and veggies
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