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Chef Megan Mitchell

Online Cookbook

Breakfast

Quinoa, Chia Seed and Oat Granola
  • Complexity: very easy

Quinoa, Chia Seed and Oat Granola

Oats, quinoa and both flax and chia seeds are tossed with honey, coconut and nuts then baked until golden brown and crunchy. Perfect over yogurt. 

Salted Chocolate Collagen Smoothie
  • Complexity: very easy

Salted Chocolate Collagen Smoothie

This smoothie gets a boost of protein from almond butter and chia seeds and is lightly sweetened with dates. Perfect for Whole30. 

Savory Oatmeal with Mushrooms, Roasted Broccolini and Sunny-Side Up Egg
  • Complexity: medium

Savory Oatmeal with Mushrooms, Roasted Broccolini and Sunny-Side Up Egg

A different take on oatmeal. This one is flavored with garlic and chives then topped with fresh veggies, Parmesan cheese and a fried egg. 

Savory Waffles with Honey and Sriracha
  • Complexity: medium

Savory Waffles with Honey and Sriracha

Waffles don't always have be sweet. These are filled with herbs and drizzled with Sriracha and honey.

Sheet Pan Cinnamon Rolls
  • Complexity: medium

Sheet Pan Cinnamon Rolls

These cinnamon rolls are baked in a sheet tray for the perfect chewy edges

Skillet Cinnamon Rolls
  • Complexity: medium

Skillet Cinnamon Rolls

Fluffy, slightly sweet and the right amount of cinnamon, these are the perfect cinnamon rolls

Smashed Potato Hash
  • Complexity: easy

Smashed Potato Hash

Not sure what to do with those leftover potatoes? Make this breakfast hash with poblanos and a fried egg.

Soft Scrambled Eggs
  • Complexity: easy

Soft Scrambled Eggs

Soft and creamy eggs without using any cream. And the happen to be Whole30 compliant too!

Spiced Carrot Cake Oatmeal
  • Complexity: easy

Spiced Carrot Cake Oatmeal

This oatmeal has the flavors of a spiced carrot cake

Sweet Potato Bread
  • Complexity: easy

Sweet Potato Bread

This recipe is a great way to use up that canned pumpkin or sweet potato you have leftover from Thanksgiving. 

Toasted Hazelnut Banana French Toast
  • Complexity: easy

Toasted Hazelnut Banana French Toast

French toast made gluten and dairy-free with the help of hazelnut coffee creamer.

Vanilla Almond Granola
  • Complexity: very easy

Vanilla Almond Granola

This simple vanilla almond granola goes great over yogurt, almond milk or in your favorite smoothie. 

Vanilla Hazelnut Creamer
  • Complexity: easy

Vanilla Hazelnut Creamer

Cashews, hazelnuts and almonds are soaked overnight and then blended with dates, vanilla and water to make the perfect non-dairy creamer. 

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