Skip to main content

Chef Megan Mitchell

Online Cookbook

Recipes tagged with: vegetarian

Grilled Pizza with Squash Blossoms and Burrata
  • Complexity: easy

Grilled Pizza with Squash Blossoms and Burrata

Creamy burrata cheese and squash blossoms pair perfectly in this grilled summer pizza. 

Grilled Pizza with Zucchini, Ricotta and Fresh Herbs
  • Complexity: medium

Grilled Pizza with Zucchini, Ricotta and Fresh Herbs

This sauce-less grilled pizza is topped with thinly sliced zucchini, creamy ricotta, fresh herbs and finished with a drizzle of honey

Grilled Potato Chips
  • Complexity: medium

Grilled Potato Chips

No need to bust out the fryer for these potato chips. They are crunchy, crispy and best of all, they're grilled.

Grilled Potato Salad with Herbs and Whole Grain Mustard
  • Complexity: easy

Grilled Potato Salad with Herbs and Whole Grain Mustard

This side dish features grilled potatoes, herbs, honey and whole grain mustard. You won't even miss the mayo.

Grilled Quesadillas with Poblano and Corn
  • Complexity: easy

Grilled Quesadillas with Poblano and Corn

Sweet corn and poblano are lightly grilled then tossed with shredded cheese. Placed into flour tortillas and then grilled until ooey gooey.

Grilled Spicy Broccolini
  • Complexity: easy

Grilled Spicy Broccolini

The grilled side is easy, healthy and a little spicy. 

Grilled Summer Panzanella Salad
  • Complexity: easy

Grilled Summer Panzanella Salad

This summer salad features heirloom tomatoes, Persian cucumbers and sweet corn all tossed with sourdough bread

Grilled Sweet Potato Salad with Tahini and Pomegranate Seeds
  • Complexity: very easy

Grilled Sweet Potato Salad with Tahini and Pomegranate Seeds

My take on a composed, mayo-less potato salad that is just as good warm as it is room temp

Grilled Tomato Jam
  • Complexity: easy

Grilled Tomato Jam

Tomatoes are grilled until charred and juicy then mixed with garlic and shallots. Great slathered on bread, tossed with pasta or added to a salad. 

Grilled Tomato Jam with Burrata and Grilled Bread
  • Complexity: easy

Grilled Tomato Jam with Burrata and Grilled Bread

Grilled bread is slathered with creamy burrata cheese then topped with garlicky grilled tomato jam. 

Grilled White Pizza with Lemon and Herbs
  • Complexity: medium

Grilled White Pizza with Lemon and Herbs

Grilled white pizza is topped with basil, thyme, dill and parsley then finished with lemon zest and juice

Guava Margaritas
  • Complexity: easy

Guava Margaritas

A twist on the classic margarita. This one starts with a simple syrup, plently of lime juice and guava nectar.

Hand Torn Pasta with Mushroom Bolognese

Hand Torn Pasta with Mushroom Bolognese

Hand made pasta is topped with my vegetarian twist on classic bolognese sauce. 

Heirloom and Baby Tomato Salad
  • Complexity: very easy

Heirloom and Baby Tomato Salad

When tomatoes are at their peak in summer there's little you need to do to make them shine. This simple recipe enhances their flavor without much fuss. 

Heirloom Tomato and Chive Blossom Focaccia
  • Complexity: medium

Heirloom Tomato and Chive Blossom Focaccia

Fluffy, chewy bread studded with heirloom tomatoes. 

<<  1 2 3 4 5 [67 8 9 10  >>