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Chef Megan Mitchell

Online Cookbook

Recipes tagged with: vegetarian

Pasta Primavera
  • Complexity: medium

Pasta Primavera

This veggie pasta features the best of summer produce

Peach, Burrata and Arugula Salad with Basil Mint Oil
  • Complexity: very easy

Peach, Burrata and Arugula Salad with Basil Mint Oil

When peaches are at their best, this salad is the perfect summer dish. Quick, easy and delicious. 

Penne alla Vodka Sauce
  • Complexity: medium

Penne alla Vodka Sauce

This dish starts with my Tomato and Basil Sauce and then gets the addition of vodka and cream to result in a light and tangy pasta.

Pesto Pasta with Peas and Arugula
  • Complexity: easy

Pesto Pasta with Peas and Arugula

Simple Pesto Pasta with peas, arugula and pine nuts.
Pickled Peppers
  • Complexity: very easy

Pickled Peppers

Making your own pickled jalapenos is easier than you think. A great way to use up extra peppers from your garden.

Pineapple Bourbon Sour
  • Complexity: very easy

Pineapple Bourbon Sour

My lighty sweet and fruity take on a whiskey sour

Pineapple, Tequila and Chili Lime Popsicles
  • Complexity: easy

Pineapple, Tequila and Chili Lime Popsicles

I'm all about getting alcohol into my body, any way, shape or form. These grown-up popsicles are a perfect way to do that.

Potato and Rosemary Flatbread
  • Complexity: medium

Potato and Rosemary Flatbread

Lighty caramelized onions, rosemary and creamy Taleggio cheese top this delicious and easy flatbread.

Preserved Lemon, Olive and Arugula Pasta
  • Complexity: very easy

Preserved Lemon, Olive and Arugula Pasta

This simple pasta is flavored with Mina olives and preserved lemons keeping it light yet flavorful. 

Puff Pastry Vegetable Pot Pie
  • Complexity: medium

Puff Pastry Vegetable Pot Pie

This pot pie is filled with carrots, potatoes, parsnips, peas and fresh herbs all with a flaky puff pastry top

Purple Potato Chips with Spicy Cilantro Dipping Sauce
  • Complexity: medium

Purple Potato Chips with Spicy Cilantro Dipping Sauce

Beautiful purple potatoes are fried until crisp, topped with fried cilantro and then served along side a spicy cilantro dipping sauce. 

Quick Dill and Garlic Pickles
  • Complexity: very easy

Quick Dill and Garlic Pickles

These quick pickled cucumbers are flavored with peppercorns, dill and garlic

Quick Garlicky Pickles
  • Complexity: easy

Quick Garlicky Pickles

Thinly sliced Persian cucumbers are pickled with dill, coriander, fennel and garlic. 

Quinoa, Chia Seed and Oat Granola
  • Complexity: very easy

Quinoa, Chia Seed and Oat Granola

Oats, quinoa and both flax and chia seeds are tossed with honey, coconut and nuts then baked until golden brown and crunchy. Perfect over yogurt. 

Red Kale, Persimmon and Feta Salad
  • Complexity: easy

Red Kale, Persimmon and Feta Salad

Kale is tossed in a champagne vinegar and shallot dressing with avocados, persimmons, Asian pears and feta.

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