Usually a fried dish, this one is lightened up by grilling the tortillas and the eggs.
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Sweet Chili Pepper Jam, creamy quesco fresco and cilantro coated grilled corn.
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This is the perfect summer salad. Sweet corn, juicy tomatoes and fresh basil are tossed with feta cheese and scallions in a light vinegar dressing.
Not only do you grill the corn, you grill the avocado too.
These vegetarian tacos are filled with salty halloumi cheese, sliced avocado and grilled sweet corn
Grilling carrots brings out their subtle sweetness which pairs perfectly with the lightly acidic and salty herb dressing.
Grilled pork tenderloin is served with crunchy apples, cucumbers and mango in a salty, tangy dressing
No need to bust out the fryer for these potato chips. They are crunchy, crispy and best of all, they're grilled.
This side dish features grilled potatoes, herbs, honey and whole grain mustard. You won't even miss the mayo.
Butter lettuce is tossed with toasted hazelnuts, chives, oranges and French breakfast radishes. Topped off with grilled salmon and then finished with a whole grain mustard dressing.
Grilled shrimp, salty green olives, nutty parmesan cheese and crunchy romaine makes for a simple but delicious salad
This summer salad consists of grilled shrimp and corn tossed with radishes, snap peas, feta and mint in a lemony dressing
The grilled side is easy, healthy and a little spicy.
My take on a composed, mayo-less potato salad that is just as good warm as it is room temp
Tomatoes are grilled until charred and juicy then mixed with garlic and shallots. Great slathered on bread, tossed with pasta or added to a salad.
