Skip to main content

Chef Megan Mitchell

Online Cookbook

Recipes tagged with: thanksgiving

Blackberry Bourbon Smash with Fresh Rosemary
  • Complexity: very easy

Blackberry Bourbon Smash with Fresh Rosemary

This fruity bourbon cocktail features muddled blackberries and fresh rosemary. 

Braised Mustard Greens with Rosemary and Bacon
  • Complexity: very easy

Braised Mustard Greens with Rosemary and Bacon

Mustard greens are slightly peppery and are a rich source of iron, magnesium, calcium and vitamin C.

Brussels Sprout Salad with Apples, Avocado and Walnuts
  • Complexity: medium

Brussels Sprout Salad with Apples, Avocado and Walnuts

Brussels sprouts are finely shredded and tossed with apples, walnuts, avocados and pomegranate seeds in a light citrus dressing. This salad is perfect for a large group. 

Butternut Squash and Sausage Stuffing
  • Complexity: medium

Butternut Squash and Sausage Stuffing

Dried cranberries, butternut squash, turkey sausage and fresh herbs make this stuffing a little different.

Cavatelli with Roasted Butternut Squash, Spinach and Turkey Sausage
  • Complexity: medium

Cavatelli with Roasted Butternut Squash, Spinach and Turkey Sausage

Pasta is tossed with roasted butternut squash, turkey sausage, spinach and sage to make the perfect weeknight meal. 

Cheddar and Chive Brown Butter Cornbread
  • Complexity: medium

Cheddar and Chive Brown Butter Cornbread

This moist cornbread is flavored with brown butter, chives, corn and sharp cheddar cheese. Perfect with chili, BBQ or roast chicken. 

Cranberry Sauce
  • Complexity: very easy

Cranberry Sauce

This simple cranberry sauce is flavored with honey, cinnamon and orange

Crispy Hasselback Potatoes with Sage and Truffle Salt
  • Complexity: medium

Crispy Hasselback Potatoes with Sage and Truffle Salt

This potatoes are crispy on the edges and soft and tender in the middle. Flavored with sage and truffle salt this might be your new favorite side. 

Cultured Lavender Butter
  • Complexity: medium

Cultured Lavender Butter

Making homemade butter isn't all that hard, it just takes a little time. 

Dark Chocolate Chunk Pumpkin Bars
  • Complexity: easy

Dark Chocolate Chunk Pumpkin Bars

These fluffy, spiced pumpkin bars are filled with chunks of dark chocolate and topped with crunchy pumpkin seeds. 

Dark Chocolate Pumpkin Tart

Dark Chocolate Pumpkin Tart

For those of you who don't want a soggy crust and love chocolate. My twist on a pumpkin pie.

Faux Slate Cheeseboard
  • Complexity: medium

Faux Slate Cheeseboard

Turn your favorite wooden board into a faux slate cheeseboard. 

Garlic and Herb Mashed Cauliflower
  • Complexity: easy

Garlic and Herb Mashed Cauliflower

Keto, Whole30 and vegan mashed cauliflower, my lightened up version of mashed potatoes.

Green Bean Casserole
  • Complexity: medium

Green Bean Casserole

My take on a Thanksgiving Day classic. Green bean casserole made vegan, gluten-free, keto and Whole30.

Grilled Heirloom Carrots with an Herb Dressing
  • Complexity: easy

Grilled Heirloom Carrots with an Herb Dressing

Grilling carrots brings out their subtle sweetness which pairs perfectly with the lightly acidic and salty herb dressing. 

[12 3 4  >>