Pink Protein Chia Seed Pudding
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Ricotta Gnudi with Sage, Honey & Truffle Salt
Grilled Chicken and Butter Lettuce Salad
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Preserved Lemon, Olive and Arugula Pasta
Lemon Pie
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Crispy Chicken Thighs with Fennel, Rosemary and Baby Potatoes
A creamy filling of chicken, sage, sweet potatoes and chard topped with a buttery, crispy, flaky crust.
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This pot pie is filled with carrots, potatoes, parsnips, peas and fresh herbs all with a flaky puff pastry top
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