Homemade Nut and Seed Protein Butter
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Grilled Pizza with Squash Blossoms and Burrata
Grilled Avocado and Chicken Salad
Brown Butter Chocolate Chunk Cookies with Flaky Sea Salt
Grilled Chicken Paillard with Greek Salad
Kumquat and Basil Sangria
Homemade Wrapping Paper
Wild Mushroom Pasta with Brown Butter, Parmesan and Sage
No Soak Creamy Beans and Greens
Chives, dill, parsley and truffle make this potato salad stand out against the rest.
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Brining your turkey gives it extra flavor and moisture while roasting
A turkey burger with provolone, avocado and arugula all on an English muffin. An easy whole grain mustard and chive mayo adds a unique flavor.
This simple chili uses kidney beans as well as refried beans for texture, flavor and a boost of protein
This one pot turkey chili is gluten-free and Whole30 compliant.
Turkey meatballs are simmered in a red wine tomato sauce and then finished off with Parmesan cheese. Serve with crusty bread or over pasta.
Turkey meatballs flavored with ginger and garlic are perfect dipped in a sweet and spicy sauce.
Green chiles, garlic and jalapeno go perfectly with white beans and ground turkey in this alternative take on chili.
Pasta is tossed with garlicky ground turkey, mushrooms and sauteed spinach. Finished off with creamy mascarpone cheese and freshly grated parmesan.
Turmeric and lemon spiced chicken is roasted until tender and then served over a cucumber yogurt sauce.
A quick and easy cucumber, dill and yogurt sauce.