Maple Sage Breakfast Patties
Search by recipe name, occasion or ingredient
Grilled Chicken Sandwich with Avocado and Herbed Mayo
Peach, Burrata and Arugula Salad with Basil Mint Oil
Blistered Tomato Pasta
Lavender and Vanilla Bean Pudding
Grilled Summer Panzanella Salad
Faux Slate Cheeseboard
Creamy Mushroom and Sausage Pasta
Grilled Halloumi and Sweet Corn Tacos
Chives, dill, parsley and truffle make this potato salad stand out against the rest.
Discuss this Recipe
Brining your turkey gives it extra flavor and moisture while roasting
A turkey burger with provolone, avocado and arugula all on an English muffin. An easy whole grain mustard and chive mayo adds a unique flavor.
This simple chili uses kidney beans as well as refried beans for texture, flavor and a boost of protein
This one pot turkey chili is gluten-free and Whole30 compliant.
Turkey meatballs are simmered in a red wine tomato sauce and then finished off with Parmesan cheese. Serve with crusty bread or over pasta.
Turkey meatballs flavored with ginger and garlic are perfect dipped in a sweet and spicy sauce.
Green chiles, garlic and jalapeno go perfectly with white beans and ground turkey in this alternative take on chili.
Pasta is tossed with garlicky ground turkey, mushrooms and sauteed spinach. Finished off with creamy mascarpone cheese and freshly grated parmesan.
Turmeric and lemon spiced chicken is roasted until tender and then served over a cucumber yogurt sauce.
A quick and easy cucumber, dill and yogurt sauce.