Chef Megan Mitchell

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Recipes tagged with: vegetarian

Hand Torn Pasta with Mushroom Bolognese

Hand Torn Pasta with Mushroom Bolognese

Hand made pasta is topped with my vegetarian twist on classic bolognese sauce. 

Heirloom and Baby Tomato Salad
  • Complexity: very easy

Heirloom and Baby Tomato Salad

When tomatoes are at their peak in summer there's little you need to do to make them shine. This simple recipe enhances their flavor without much fuss. 

Heirloom Tomato and Chive Blossom Focaccia
  • Complexity: medium

Heirloom Tomato and Chive Blossom Focaccia

Fluffy, chewy bread studded with heirloom tomatoes. 

Heirloom Tomato Salad with Basil Oil
  • Complexity: very easy

Heirloom Tomato Salad with Basil Oil

A variety of heirloom tomatoes are drizzled with a simple basil oil then topped with fresh basil leaves, flaked sea salt and black pepper.

Herb and Garlic Focaccia
  • Complexity: medium

Herb and Garlic Focaccia

A blend of 5 different herbs and garlic make this focaccia beautiful and delicious. 

Herb and Turmeric Egg Salad
  • Complexity: very easy

Herb and Turmeric Egg Salad

This simple egg salad is flavored with turmeric, dill, chives and basil. 

Herbed Ricotta with Grilled Bread and Sea Salt
  • Complexity: very easy

Herbed Ricotta with Grilled Bread and Sea Salt

Fresh ricotta is mixed with chives, salt and olive oil and then slathered on crunchy, grilled bread. 

Hibiscus Basil Margarita
  • Complexity: very easy

Hibiscus Basil Margarita

Dried hibiscus flowers turn this margarita a beautiful deep reddish, purple color while basil adds freshness. 

Homemade Hand-Cut Pasta with a Simple Pesto
  • Complexity: advanced

Homemade Hand-Cut Pasta with a Simple Pesto

Homemade pasta that requires no pasta rolling machine tossed in a simple arugula and walnut pesto

Homemade Hemp Milk
  • Complexity: very easy

Homemade Hemp Milk

This homemade non-dairy milk is made from hemp seeds, so it's a great alternative to those with a nut allergy

Homemade Nut and Seed Protein Butter
  • Complexity: easy

Homemade Nut and Seed Protein Butter

This homemade nut butter features almonds, cashews, pecans, pumpkin seeds, flax seeds and chia seeds

Homemade Oat Milk
  • Complexity: very easy

Homemade Oat Milk

Homemade oat milk might be the easiest non-dairy milk to make. A quick soak and the oats are ready to go. 

Homemade Ricotta Cheese
  • Complexity: easy

Homemade Ricotta Cheese

Homemade ricotta is pretty quick and easy to make and tastes better than most you can find in the store

Homemade Sage and Rosemary Flax Seed Crackers
  • Complexity: very easy

Homemade Sage and Rosemary Flax Seed Crackers

These crackers are keto, gluten-free, high in protein, packed with fiber and contain a high amount of heart healthy omega-3 fatty acid.

Homemade Sriracha
  • Complexity: medium

Homemade Sriracha

Try making this spicy pepper and garlic sauce at home for a flavor fresher and stronger than the bottle variety. 

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© Chef Megan Mitchell