Blackberry and Vanilla Chia Seed Pudding
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Pasta Puttanesca with Arugula
Grilled Summer Panzanella Salad
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Turkey, Mushroom and Spinach Pasta
Soft Batch Mini Peanut Butter Chip Cookies
Dill Potato Salad with Eggs and Chives
Greens, Apple and Banana Smoothie
Homemade Wrapping Paper
Mushroom and Sweet Corn Pasta with Truffle
Garlic and Herb Mashed Cauliflower
Savory greens are mixed with feta, garlic and fresh herbs then rolled in phyllo dough and baked until crispy, crunchy.
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Mixed olives are marinated with garlic, citrus, rosemary and dried chiles.
A quick simple marinade of garlic, stone ground mustard, cayenne, rosemary and cayenne pepper keep this pork flavorful and tender.
Whipped ricotta is topped with diced figs, toasted pine nuts, a drizzle of honey and flaked sea salt then served with grilled bread for slathering
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