Grilled Bacon and Avocado Breakfast Sandwiches
Search by recipe name, occasion or ingredient
Potato, Broccoli and Leek Soup
Herb and Turmeric Egg Salad
More about
Zucchini and Lemon Pasta Salad
Raspberry, Chocolate and Pecan Oat Bars
Grilled Salmon Salad with Radish, Orange and Hazelnut
Pomegranate and Mint Cocktail
Chili Oil
Pesto Pasta with Peas and Arugula
Garden Pasta
Roasted chicken is tossed in a light, lemony dijonnaise with apples, grapes, green onions and toasted walnuts.
Show Details | Discuss this Recipe
Grilling the brie in the rind gives it a suble smokiness and melts it perfectly. Grilling the grapes brings out their sweetness and they go perfectly on crunchy bread with the creamy brie.
Newsletter Signup
