Maple Sage Breakfast Patties
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This focaccia is topped with baby tomatoes and rosemary then baked in a round cake pan
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Seared scallops are served ontop of a bacon and Brussels sprout hash with dijon, rosemary and balsamic
This fruity bourbon cocktail features muddled blackberries and fresh rosemary.
This hearty soup gets a shortcut thanks to rotisserie chicken and is kept dairy-free by using canned coconut milk.
This brothy soup is packed with ground turkey, kale and potatoes and slightly creamy thanks to heavy cream
This light and refreshing cocktail features rosemary, coconut water, lime juice and elderflower liqueur
Chewy focaccia studded with tangy, salty green olives and fresh rosemary.
A blend of 5 different herbs and garlic make this focaccia beautiful and delicious.
Pure Leaf Black Tea is steeped with fresh mint, cardamom, rosemary and star anise then lighted sweetened with maple syrup for this refreshing tonic
Crispy and juicy chicken thighs are marinated in lemon and herbs and then grilled. You can use any group of herbs you prefer.
Mixed olives are marinated with garlic, citrus, rosemary and dried chiles.
Chewy and crunchy focaccia is studded with tart lemon slices, roasted garlic and crispy rosemary.
A quick simple marinade of garlic, stone ground mustard, cayenne, rosemary and cayenne pepper keep this pork flavorful and tender.
This one pan chicken simmers away in the oven with chard, tomatoes and white beans in a creamy, rosemary broth