This dish is best at the height of summer when tomatoes are at their peak. Fettuccine is tossed with blistered tomatoes, crispy garlic, arugula and Parmesan cheese. A perfect summer dinner.
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A twist on the classic Margarita pizza with the addition of pesto and prosciutto.
This simple tomato and basil pasta comes together in about 15 minutes.
A seriously delicious tomato and basil soup gets jazzed up with tortelloni, turkey sausage, chili flakes and fresh spinach.
Pizza for when you don't want the cheese, but still want amazing flavor.
This comforting soup is loaded with kale, tomatoes, white beans and veggies
Brining your turkey gives it extra flavor and moisture while roasting
A turkey burger with provolone, avocado and arugula all on an English muffin. An easy whole grain mustard and chive mayo adds a unique flavor.
This simple chili uses kidney beans as well as refried beans for texture, flavor and a boost of protein
This one pot turkey chili is gluten-free and Whole30 compliant.
Turkey meatballs are simmered in a red wine tomato sauce and then finished off with Parmesan cheese. Serve with crusty bread or over pasta.
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Turkey meatballs flavored with ginger and garlic are perfect dipped in a sweet and spicy sauce.
Green chiles, garlic and jalapeno go perfectly with white beans and ground turkey in this alternative take on chili.
Pasta is tossed with garlicky ground turkey, mushrooms and sauteed spinach. Finished off with creamy mascarpone cheese and freshly grated parmesan.
Turmeric and lemon spiced chicken is roasted until tender and then served over a cucumber yogurt sauce.
