This is my take on a classic baked potato. Fluffy sweet potatoes are stuffed with a simple turkey, mushroom and spinach filling that is perfect for the Fall.
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Mixed olives are marinated with garlic, citrus, rosemary and dried chiles.
Super sweet Sugar Kiss cantaloup pairs perfectly with salty prosciutto, herb oil and fresh basil leaves. A great summer salad or starter.
Chewy and crunchy focaccia is studded with tart lemon slices, roasted garlic and crispy rosemary.
This simple white bean hummus is flavored with cumin, lemon, miso and garlic.
This simple dressing is great drizzled over salads, veggies or even fish.
Mushrooms are cooked down with garlic and white wine then finished off with creamy mascarpone cheese and fresh chives. Served on grilled bread.
Cremini, Shiitake and Oyster mushrooms are sauteed with garlic, shallots, thyme and finished with white wine. A perfect bistro style side dish.
This super simple salad requires no cooking which is perfect during those hot summer days
Dried beans need no soaking for this recipe thanks to an Instapot and are ready in about an hour
An electric pressure cooker cooks these dried beans in 1 hour, without the trouble of soaking them overnight.
My Everything Bagel Salt is mixed into this easy and delicious no-knead bread.
This bread comes together without any special equipment and is studded with little bacon bits.
If you've always wanted to make bread at home but it feels too intimidating, this is the perfect recipe for you.
This bread has a crunchy exterior and a chewy inside filled with olives, cheese and sundried tomatoes. Best part, it's baked in a Dutch oven pan!
