Matcha and Coconut Milk Chia Seed Pudding
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One Pan Chicken Thighs with Potatoes, Kale and Parmesan
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My take on classic broccoli salad uses the entire veggie, from florets to stem, and gets tossed with curly kale, toasted walnuts and dried cherries in a light, creamy dressing
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My lighty sweet and fruity take on a whiskey sour
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