Chef Megan Mitchell

Everyday Recipes

Quick, Easy and Always Delicious

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Mains

Creamy Lemon Pasta for Two
  • Complexity: very easy

Creamy Lemon Pasta for Two

This creamy, lemon pasta is the perfect amount for 2 people and comes together in about 15 minutes.

Creamy Mushroom and Orzo Soup
  • Complexity: medium

Creamy Mushroom and Orzo Soup

My homemade version of cream of mushroom soup is loaded with flavor thanks to garlic, thyme, carrots and celery

Creamy Potato Soup with Ground Turkey and Kale
  • Complexity: easy

Creamy Potato Soup with Ground Turkey and Kale

This brothy soup is packed with ground turkey, kale and potatoes and slightly creamy thanks to heavy cream

Creamy Potato, Bacon and Cauliflower Soup
  • Complexity: easy

Creamy Potato, Bacon and Cauliflower Soup

This super creamy soup is dairy-free thanks to coconut milk and also happens to be gluten-free.

Creamy Tomato and Bacon Pasta
  • Complexity: easy

Creamy Tomato and Bacon Pasta

A twist on pasta alla vodka with the addition of bacon. 

Crispy Chicken Cutlets with an Arugula, Apple and Fennel Salad
  • Complexity: medium

Crispy Chicken Cutlets with an Arugula, Apple and Fennel Salad

Crispy chicken cutlets served with a simple salad of arugula, tart apple, fennel and walnuts

Crispy Chicken Thighs with Fennel, Rosemary and Baby Potatoes
  • Complexity: medium

Crispy Chicken Thighs with Fennel, Rosemary and Baby Potatoes

This one pan chicken dish is perfect for busy weeknights.

Crispy Chicken with a Fennel, Walnut and Apple Salad
  • Complexity: medium

Crispy Chicken with a Fennel, Walnut and Apple Salad

Crispy breaded chicken is topped with a fennel and apple salad

Curried Ginger Carrot Soup
  • Complexity: medium

Curried Ginger Carrot Soup

This carrot soup is smooth and velvety it's also Whole30 and vegan

Detroit Style Pizza

Detroit Style Pizza

Crispy edges, crunchy corners and ooey, gooey cheese makes for the perfect pizza. 

Dill and Lemon Zucchini Pancakes
  • Complexity: medium

Dill and Lemon Zucchini Pancakes

In summer months when zucchini is abundant this is the perfect way to use some of it up. The dill and lemon lighten up this fried pancake. 

Fusilli with Mushrooms, Broccolini and Capers
  • Complexity: easy

Fusilli with Mushrooms, Broccolini and Capers

This is a great weeknight pasta, quick and easy. Sauteed mushrooms are tossed with broccolini, garlic, chili flakes and parmesan.

Garden Pasta
  • Complexity: medium

Garden Pasta

This fresh pasta dish works well with whatever veggies you have on hand. Zucchini, yellow squash, tomatoes, eggplant, peppers, greens. Customize with your favorites. 

Garlic Shrimp in a Spicy, Creamy Tomato Sauce
  • Complexity: easy

Garlic Shrimp in a Spicy, Creamy Tomato Sauce

Shrimp is sauteed with garlic and shallots in a spicy tomato sauce. Added bonus, it's dairy-free. The dish gets it's creaminess from coconut milk. 

Gingery Chicken and Carrot Slaw Wraps
  • Complexity: easy

Gingery Chicken and Carrot Slaw Wraps

Rotisserie chicken is tossed with shredded cabbage, carrots, cilantro, green onions and cashews in a gingery, garlic dressing. Great in a wrap, on top of mixed greens or with crackers

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©2020 Megan Mitchell

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