Chef Megan Mitchell

Everyday Recipes

Quick, Easy and Always Delicious

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Recipes tagged with: whole 30

Shrimp and Corn Salad with Lime Dressing
  • Complexity: easy

Shrimp and Corn Salad with Lime Dressing

Grilled corn and shrimp are tossed with lime, chives, basil and avocado and served with bibb lettuce. 

Smashed Potato Hash
  • Complexity: easy

Smashed Potato Hash

Not sure what to do with those leftover potatoes? Make this breakfast hash with poblanos and a fried egg.

Smoky Grilled Eggplant Dip with Chips and Veggies
  • Complexity: easy

Smoky Grilled Eggplant Dip with Chips and Veggies

This smoky eggplant dip comes together quickly in a food processor with cumin, garlic, tahini and lemon.

Soft Scrambled Eggs
  • Complexity: easy

Soft Scrambled Eggs

Soft and creamy eggs without using any cream. And the happen to be Whole30 compliant too!

Spicy Cashew Butter Dressing
  • Complexity: very easy

Spicy Cashew Butter Dressing

This #whole30 and #vegan dressing is creamy, tangy, herby and a little spicy

Spicy Herbed Cashew Dip
  • Complexity: very easy

Spicy Herbed Cashew Dip

This creamy dip is vegan thanks to soaked cashews. Cilantro, parsley, jalapeño and lime flavor this simple blender recipe.

Spicy Peel and Eat Shrimp with Avocado
  • Complexity: easy

Spicy Peel and Eat Shrimp with Avocado

Spicy shrimp pairs perfectly with lemony smashed avocado. Peel the hot shrimp and dip it into the creamy avocado. 

Spicy Sautèed Swiss and Rainbow Chard
  • Complexity: very easy

Spicy Sautèed Swiss and Rainbow Chard

Quick and easy side dish with a little kick.

Summer Gazpacho with Herb Salad
  • Complexity: easy

Summer Gazpacho with Herb Salad

I like to call this "garden soup". The best of summer produce blitzed up into a hearty, veggie packed cold soup

Toasted Coconut Milk
  • Complexity: very easy

Toasted Coconut Milk

Toasted coconut milk is perfect in smoothies, over granola or in your morning coffee.

Truffle and Herb Potato Salad
  • Complexity: easy

Truffle and Herb Potato Salad

Chives, dill, parsley and truffle make this potato salad stand out against the rest. 

Turkey Chili with Sweet Potatoes and Bell Peppers
  • Complexity: easy

Turkey Chili with Sweet Potatoes and Bell Peppers

This one pot turkey chili is gluten-free and Whole30 compliant. 

Zucchini Carpaccio with Chive Blossoms
  • Complexity: easy

Zucchini Carpaccio with Chive Blossoms

At the beginning of summer, when zucchini is at it's sweetest, eating it raw with a little lemon and good olive oil is as good as it gets.

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©2020 Megan Mitchell

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