Making luscious chocolate pudding at home is easier than you think and tastes way better than anything you'll find in the store.
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Chocolate almond milk is blended together with banana, espresso powder, chia seeds and honey
Crunchy clusters of oats, almonds, walnuts and pistachios flavored with maple, coconut sugar and cinnamon.
These cinnamon and sugar cookies are light, fluffy and a little chewy.
This cinnamon butter is perfect on pancakes, waffles and even toast.
These scones get a double hit of cinnamon. In the dough and then drizzled on top with a glaze.
Oats, flax seeds and almonds are tossed with honey, vanilla and coconut oil. Baked until chewy and crispy around the edges these yummy little bites are the perfect gluten free snack.
These cookies are a perfect balance between not too sweet and slightly tart.
This pudding is flavored with coconut milk, cinnamon and a little honey. The thick and syrupy blueberry compote adds the perfect tartness on top.
Creamy coconut chia seed pudding is topped with tangy stewed apricots and flakey coconut. A delicious, easy and healthy take on breakfast.
Curry powder, turmeric, ginger and cilantro add a ton of flavor to this ground turkey curry with butternut squash, snap pea and broccoli.
Chia seeds are soaked overnight in creamy coconut milk and honey then topped with a quick raspberry jam. Slightly sweet and a little tart.
Cold brew is less acidic than it's hot counterpoint and is perfect for hot summer mornings.
The classic Rice Krispie treat gets a makeover. Cocoa Krispies are mixed with coconut oil and cookie butter to make a perfect snack.
This simple cranberry sauce is flavored with honey, cinnamon and orange
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©2020 Megan Mitchell