Cremini, Shiitake and Oyster mushrooms are sauteed with garlic, shallots, thyme and finished with white wine. A perfect bistro style side dish.
Discuss this Recipe
This Fall drink simmers away on the stove, filling the house with the most wonderful aroma
An electric pressure cooker cooks these dried beans in 1 hour, without the trouble of soaking them overnight.
My Everything Bagel Salt is mixed into this easy and delicious no-knead bread.
If you've always wanted to make bread at home but it feels too intimidating, this is the perfect recipe for you.
The perfect cookie; crispy, crunchy and chewy with a hint a cinnamon and loaded with oatmeal and pecans.
This granola is flavored with olive oil, maple, brown sugar, cinnamon and cardamom
Crispy chicken thighs are simmered in a creamy, garlicky, white wine sauce with butternut squash, mushrooms and white beans with fresh herbs
These cinnamon rolls can be made the night before so all you have to do is bake them off the next morning
These tender cake-like bars are swirled with tart strawberry fruit spread and creamy peanut butter
A little tart, slightly sweet and incredibly refreshing this drink is a real party pleaser.
These indulgent ricotta dumplings are smothered in honey and truffle salt then topped with fried sage.
One of my favorite pasta dishes reinvented into a simple risotto.
Roasted butternut squash, sage and nutmeg flavor this simple, creamy, vegetarian risotto.
Delicata squash is cut into rounds, roasted until tender then drizzled with a tangy and sweet bacon dressing.
Everything Bagel Salt
Truffle and Herb Potato Salad
Spicy Chicken Soup with Kale, Zucchini and White Beans
Bacon and Roasted Butternut Squash Pasta with Crispy Sage
One Pot Creamy Orzo with Spinach and Artichokes