Maple Sage Breakfast Patties
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Discuss this Recipe
Mustard greens are slightly peppery and are a rich source of iron, magnesium, calcium and vitamin C.
Brussels sprouts are finely shredded and tossed with apples, walnuts, avocados and pomegranate seeds in a light citrus dressing. This salad is perfect for a large group.
Dried cranberries, butternut squash, turkey sausage and fresh herbs make this stuffing a little different.
Pasta is tossed with roasted butternut squash, turkey sausage, spinach and sage to make the perfect weeknight meal.
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This potatoes are crispy on the edges and soft and tender in the middle. Flavored with sage and truffle salt this might be your new favorite side.
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Turn your favorite wooden board into a faux slate cheeseboard.
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My take on a Thanksgiving Day classic. Green bean casserole made vegan, gluten-free, keto and Whole30.
Grilling carrots brings out their subtle sweetness which pairs perfectly with the lightly acidic and salty herb dressing.