Curry powder, turmeric, ginger and cilantro add a ton of flavor to this ground turkey curry with  butternut squash, snap pea and broccoli. 

Chia seeds are soaked overnight in creamy coconut milk and honey then topped with a quick raspberry jam. Slightly sweet and a little tart.

Cold brew is less acidic than it's hot counterpoint and is perfect for hot summer mornings. 

The classic Rice Krispie treat gets a makeover. Cocoa Krispies are mixed with coconut oil and cookie butter to make a perfect snack.

This simple cranberry sauce is flavored with honey, cinnamon and orange

A mix between a gimlet and a cosmo. Tart, a little fruity and super refreshing

This simple gluten-free pasta dish has ground turkey, broccolini and sage with parmesan and cream cheese to make it extra creamy. 

This hearty soup gets a shortcut thanks to rotisserie chicken and is kept dairy-free by using canned coconut milk. 

This lightly sweet and tangy drink gets its bright color from dried hibiscus flowers

This brothy soup is packed with ground turkey, kale and potatoes and slightly creamy thanks to heavy cream

This super creamy soup is dairy-free thanks to coconut milk and also happens to be gluten-free.

This one pan chicken dish is perfect for busy weeknights.

This potatoes are crispy on the edges and soft and tender in the middle. Flavored with sage and truffle salt this might be your new favorite side. 

This garlicky basil aioli is made using an immersion blender and comes together in under 1 minute