Coconut Chia Seed Pudding with Stewed Apricots
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Fluffy, chewy bread studded with heirloom tomatoes.
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A variety of heirloom tomatoes are drizzled with a simple basil oil then topped with fresh basil leaves, flaked sea salt and black pepper.
Pure Leaf Black Tea is steeped with fresh mint, cardamom, rosemary and star anise then lighted sweetened with maple syrup for this refreshing tonic
Dried hibiscus flowers turn this margarita a beautiful deep reddish, purple color while basil adds freshness.
Making almond milk at home is easy and a world apart from the store bought kind. Leave unsweetened or add your favorite sweetener, flavoring or spice.
This homemade non-dairy milk is made from hemp seeds, so it's a great alternative to those with a nut allergy
This homemade nut butter features almonds, cashews, pecans, pumpkin seeds, flax seeds and chia seeds
Homemade oat milk might be the easiest non-dairy milk to make. A quick soak and the oats are ready to go.
These crackers are keto, gluten-free, high in protein, packed with fiber and contain a high amount of heart healthy omega-3 fatty acid.
Try making this spicy pepper and garlic sauce at home for a flavor fresher and stronger than the bottle variety.
You can add and use whatever mix of nuts and dried fruit you prefer.
There's nothing quite like homemade almond milk. This one is flavored with vanilla bean and vanilla extract. Delicious on it's own, in a smoothie or with granola.
This might be the creamiest and smoothest hummus ever. The trick, removing the shells from the chickpeas before blending.
Smooth, creamy and insanely flavorful hummus topped with chopped tomatoes.
This simple and refreshing drink features Pimms, Pure Leaf tea and ginger beer.
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